Humble Doctors needs to be awarded by the government.

There are doctors who charge exorbitantly for few minutes of talk that they do with you, and then there are doctors who charge very minimal amounts from poor people.

I happen to hear about several doctors who have been treating poor people with no financial motive in mind. They have several patients too, i even have heard about doctors who attend 50 to 60 patients a day.

Since these doctors who spend their half of life in treating the poor and the needy, should be identified by the government and should be rewarded, this should be a big motivation for them, and other doctors as well.

One plan to promote doctors who are very well know and is known more for the service they do and the number of poor people that has they have helped. Forgetting about the money that they could have made if they were working in a bigger city or if they have persuaded a career abroad.

The government of each state should identify these medical practitioners and give them a state award every year for one doctor for the notable service that they do for the poor people.

By doing so other doctors also shall get motivated and do more work for poor people and less for money.

Published by Hisham Kabir

Hisham is an MBA from MET, Mumbai and an alumnus of Symbiosis Institute Of Business Management, Pune, with a Management Deveoplemt Programme (MDP) on Sales Management from The Indian Institute of Management (IIM) Kozhikode, have worked with public relations division of Uniliver in Mumbai handling brands like Surf, Rin & Sunlight detergents. Formerly Chief Operating Officer of Ideal Caterers (family business established in year 1984) a leading outdoor caterer in Kochi and having services in Trivandrum and Kottayam. Hisham is the first Entrepreneur to successfully incubate out from CIFT Business Incubation Cell (A Govt Of India Enterprise) Hisham have ventured into food processing sector by launching a ready to cook curry paste with brand name "Freedom Kitchen" using technology from DFRL (Defence Food Research Laboratory in Mysore) with a vision to change the way indian domestic kitchen would operate. All aspects of brand design & development for the brand "freedom kitchen" from concept, brand naming, colour selection,brand story, Barcode GS1 formalities, to copyright to vertical package designing and print development was independently handled by him. Hisham was key accounts executive at Kerala's leading advertising agency stark communications. An avid automobile enthusiast with a passion for advertising, have conducted an exhibition on the world’s most celebrated advertising campaign titled the History of Volkswagen Beetle ads, at the Durbar Halls Arts Gallery in Ernakulam and at MET Campus Mumbai. He is also a guest faculty at various management institutes in Kerala and Tamil Nadu. He talks on entrepreneurship, advertising strategies, and business management. He has given guest talk to management students at Rajagiri Institute Of Management, Amrita Business School, Coimbatore, MET Mumbai, TKM Institute of Management, to name a few.

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